Baked Ham with Brown Sugar

Elevate your dinner game with this succulent baked ham, adorned with a luscious brown sugar glaze. This dish promises not only a flavor explosion but also ensures an impressive centerpiece for any gathering. Here’s how to make this classic dish with a twist that will have everyone asking for seconds!


1 bone-in or boneless ham (about 5-7 lbs)

1 cup packed brown sugar

2 Tbsp honey or maple syrup

1 Tbsp Dijon mustard (optional)

1/4 cup pineapple juice or orange juice

A pinch of ground cloves or nutmeg

Cooking Instructions:

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