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Beef roast pot

Ingredients

  • Little carrots
  • 1 Potato
    • 3 tablespoons of creole spice
    • 1 tablespoon black pepper
    • 2 tablespoons of onion powder
    • 1 tablespoon garlic powder
    • 1 tablespoon celery chips
    • 1 tablespoon of parsley
    • 1 cup of water

     

    How To Make Beef Roast Pot

    1. Chop potatoes and carrots
    2. Roasting beef – season with ingredients and sauté on a skillet over the stove
    3. Placed in a casserole dish
    4. Add a cup of water
    5. Add more Creole spices to taste and cover with tin foil
    6. Bake at 350 degrees for two and a half hours
    7. Remove the tin – add the carrots and potatoes
    8. Put in the oven again and bake uncovered for an additional 30 minutes or as desired

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