Ingredients:
2 lbs lean ground beef
1 cup Thousand Island dressing
1/4 cup mayo
1 cup diced yellow onion
1 cup diced dill pickle
1 tbsp onion powder
1 tbsp garlic powder
1 tsp salt
1 tsp pepper
2 cups shredded triple cheddar cheese blend
24 oz frozen tater tots
Topping
1 cup shredded iceberg lettuce
1/4 cup Thousand Island dressing