admin
Ingredients:
For the Blackberry Filling:
1 cup fresh blackberries
1/4 cup sugar
1 tablespoon lemon juice
1 tablespoon water
2 teaspoons cornstarch
For the Cream Cheese Filling:
8 ounces cream cheese, room temperature
¼ cup sugar
14-16 wonton wrappers
1 cup vegetable oil for frying
¼ cup powdered sugar, optional for dusting
Directions:
