MINI MILK CREAM πŸ˜‹

Ingredients:

6 eggs
1 tablespoon of vanilla essence
393g of condensed milk (1 can)
400g evaporated milk (1 can)

For the caramel:

150g sugar (3/4 cup)
125ml of hot water (1/2 cup)

Preparation:

1. In a blender place the eggs, vanilla essence, condensed milk and evaporated milk.

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